IUC In NYC: Philippe, The Half King and TBar Are Must Dining Experiences When Visiting The Big Apple

On my recent stay in NYC I was fortunate enough to experience several incredible dining experiences. The nosh at these three gems was nothing short of mouth watering.
Philippe: The freshest, most sustainable ingredients I found was at Philippe on East 60th Street. Every detail at Philippe was perfect. This quaint, casual chic Chinese inspired cuisine is for those who appreciate the mastery of culinary art. The chicken satays, drunken sea bass and pink prawns will leave you wanting to come back the next night. The entire dining experience at Philippe will make you feel as though the world is a beautiful place. And you’re almost certain to spot a celeb or two there. I spotted a well known politician dining with an A-list actress. Can you guess who?????
The Half King: Although Half King looks like a tradional pub when the food comes out you will salivat. Nothing here is not prepared to its fullest. The chicken, turkey burger and salads are world class. Located just below the heart of Chelsea on 23rd just west of 10th Ave., Half King is a delicious and truly unique dining experience.
TBar: This classic on Third Avenue is known for its meat, especially its steaks always cooked to perfection with the most scrumptious sides. It certainly did not disappoint. And, if you’re in the mood for something sweet, TBar is the place to go. Never have I experienced a restaurant with such a pretty sweet high wow factor. The real deal here is served to ecstatic desert lovers. The Banana Parfait is akin to tasting magnificence. If sweets had a soul, this would be it. Indulge your sweet tooth at TBar with its melt in the mouth desert delicacies. Just about as good as anything I’ve ever had!